Specials & Happy Hour
To Begin
Heirloom Tomato & Burrata
Aged balsamic, torn basil oil, grilled sourdough, fleur de sel
Roasted Bone Marrow
Parsley gremolata, cornichons, toasted brioche, coarse salt
Charred Leek Tart
Aged goat cheese, walnut praline, honey vinaigrette, micro herbs
Dungeness Crab Toast
Tarragon crème fraîche, preserved lemon, chive, house brioche
Grilled Fig & Prosciutto
24-month San Daniele prosciutto, whipped ricotta, aged balsamic, toasted pine nuts
Weekend SpecialPrime Rib
Friday & Saturday · After 4 PM
Prime Rib
Dinner
Friday & Saturday · After 4 PMJoin us on Friday and Saturday evenings for our legendary Prime Rib Dinner. Slow-roasted to perfection, served with seasonal vegetables, creamy mash, and classic au jus. It's the perfect way to kick off the weekend at Lucca.
$45
Reserve for TonightSommelier Suggests2019 Napa Valley Cabernet